Story: Ingredient Challenge – Butter & Sage Tortellini
Episode: Episode 10
Presenter: Trevor Cochrane & Andrew Embley
Air Date: 10th April 2022

Ingredients:

• Tortellini.
• Butter.
• Salt & pepper.
• Mushrooms.
• Parsley.
• Sage.

Method:

• Throw in one cube of butter in the frying pan.
• Add Mushroom and garlic in the frying pan.
• Add a pinch of salt on top.
• Add the tortellini into the boiling pan.
• Cup of cream on top of the garlic and mushrooms.
• Mix the tortellini in the frying pan.

ATCO:

• Natural gas is supplied to homes and businesses in the south west of WA (including Perth metro etc) at about half the cost of grid supplied electricity.
• Compared to grid supplied electricity in WA’s south West, Natural gas produces 70% less greenhouse emissions.
• Natural gas is reliable, even in a power outage you can still cook with natural gas.
• 82% of people in WA believe that natural gas is either important or essential in a dwelling.
• Natural gas is a safe, reliable and affordable energy source and ATCO supplies natural gas to over 780,000 homes and businesses in WA.
• More people prefer to cook with gas than with electricity.